Cayenne pepper adds a spicy, smoky kick to everything from cocktails to cauliflower. We love it in creamy guacamole and as a garnish to classic deviled eggs, or even sprinkled on fresh watermelon.
One of our favourite ways to highlight cayenne's flavour is by adding a dash of it to sweets, such as chocolate pudding or spicy cocoa cookies, giving them a surprising hint of heat that's not too overwhelming.
If you're in the mood for something savoury, try a healthy dose of cayenne in your chicken or beef!
Ingredients: cayenne pepper.